Platforms for calculating recipe costs, managing food margins, and tracking ingredient prices.
MarketMan is a cloud-based restaurant inventory management and procurement platform that helps food businesses control costs and reduce waste.
Pricing$2,868 to $5,148
$2,868 to $5,148 per seat per year, against a category median of 1,788 dollars.Restaurant invoice and inventory automation platform with recipe costing and reporting.
Pricing$1,788
$1,788 per seat per year, against a category median of 1,788 dollars.Food service management for senior living.
Pricing$6,000
$6,000 per seat per year, against a category median of 1,788 dollars.Food safety compliance platform for manufacturers with HACCP plans, SQF documentation, supplier management, and recall readiness tools.
Pricing$948
$948 per seat per year, against a category median of 1,788 dollars.Restaurant operations platform for invoice processing and food cost control.
PricingFrom $3,600
From $3,600 per seat per year, against a category median of 1,788 dollars.AI-powered food safety management system automating HACCP plans, monitoring logs, and compliance documentation for food businesses.
Pricing$1,008
$1,008 per seat per year, against a category median of 1,788 dollars.Cloud-based catering software with event management, menu planning, costing, staffing, and delivery logistics for caterers.
Pricing$900
$900 per seat per year, against a category median of 1,788 dollars.Process ERP tailored for food, beverage, and nutraceutical makers.
Pricing$5
Cheaper than the rest of this category
$5 per seat per year, against a category median of 1,788 dollars.Automated food safety and operations platform with connected sensors for temperature monitoring and digital checklists for restaurants.
Recipe costing, inventory and menu engineering software.
Food processing quality assurance and checkweighing software with recipe management, batch control, and USDA compliance for meat and food plants.
Inventory and recipe costing software for foodservice.
Inventory and cost management platform for food and beverage operators with recipe costing and variance analytics.
ERP for food distributors.
Food and beverage ERP for produce, meat, and seafood.
Restaurant back-of-house platform for multi-unit operators offering inventory, procurement, recipe costing, and supplier management across Middle East and beyond.
AI fresh food ordering for grocery retailers.
Plant management platform for food and beverage manufacturers with quality assurance, food safety, supplier management, and OEE tracking.
Out of 20 products here. A product can suit more than one size, and one that states none is in no bar.
